Da kyar akwai lambun da cucumbers ba zai yi girma ba. Amma sau da yawa mazauna rani suna girma wannan kayan lambu a kan son rai, ba tare da la’akari da nuances na kulawa ba. A sakamakon haka, yana samun amfanin ƙasa ƙasa da yadda zai iya. Kuma tsire-tsire suna mutuwa da sauri, ko da yake suna da damar da yawa. A cikin wannan koyawa, za mu nuna muku yadda ake shuka cucumbers ta hanyar da ta dace.
Lokacin shuka cucumbers
Lokacin shuka cucumbers ya dogara da yankin.
A tsakiyar layi da kuma yankin Moscow:
- germinated tsaba a cikin gilashin da fim greenhouses – a tsakiyar watan Mayu;
- a ƙarƙashin matsugunan fim na wucin gadi – a ƙarshen Mayu;
- a cikin bude ƙasa – har zuwa Yuni 5.
Shirye-shiryen da aka shirya a cikin ƙasa bude za a iya dasa bayan Yuni 10. Ko a cikin lokaci guda, an cire matsugunan fim. Abin takaici, a tsakiyar layi, yanayin sanyi na iya ja har tsakiyar watan Yuni. Idan aka ba da shawarwarin gabaɗaya, har yanzu yana da kyau a sa ido kan yanayin.
Kyauta, Jarirai Fensir, Kamshin bazara
A cikin Leningrad yankin
- shuka don seedlings – ƙarshen Afrilu – kwanakin farko na Mayu;
- ana dasa tsire-tsire a cikin fim ɗin da ba a yi zafi ba ko gilashin gilashi a kan Mayu 20-25;
- ana shuka cucumbers a ƙarƙashin matsugunan rami na fim a ranar Mayu 20-25.
Za ka iya cire fim mafaka daga kokwamba plantations a kan Yuni 10-15.
A cikin Urals da Siberiya
A m lokaci na girma da kuma fruiting na cucumbers a cikin Urals, inda yanayi ne m kuma wajen sanyi, yana da iyaka sosai: sanyi na iya zama har zuwa farkon shekaru goma na Yuni, da kuma wani lokacin har zuwa karshen na biyu shekaru goma na Yuni, da kuma tuni a cikin shekaru goma na uku na Agusta sun sake farawa. Sabili da haka, a cikin yankunan arewa, ana shuka cucumbers galibi a cikin greenhouses kuma sau da yawa ta hanyar seedlings. Seedlings ana shuka su a baya fiye da shekaru goma na uku na Mayu. Don da sauri dumi ƙasa a cikin gadaje, zaka iya amfani da hanya mai zuwa: nan da nan bayan dusar ƙanƙara ta narke, an zubar da gadaje da ruwan dumi kuma an rufe shi da fim ko lutrasil.
Ana shuka seedlings a cikin Urals
- a cikin greenhouses na fim ba tare da biofuel ba – Mayu 20;
- a cikin greenhouses na fim tare da taki – Mayu 1;
- za a iya shuka cucumbers a bude ƙasa a ranar 20 ga Mayu, idan akwai tsari.
- Ana shuka cucumbers a cikin ƙasa har zuwa 10 ga Yuni.
A cikin yankunan kudancin Rasha
Anan, ana shuka tsaba kokwamba kai tsaye a cikin ƙasa buɗe daga tsakiyar Afrilu zuwa farkon Mayu. Mafi kyawun lokacin shuka seedlings shine kwanakin ƙarshe na Maris.
A cikin yankin Rostov, ana iya shuka tsaba kokwamba a cikin buɗe ƙasa a farkon ƙarshen Afrilu. A daidai wannan lokacin, ana iya dasa seedlings. Lokacin shuka cucumbers don seedlings, ku tuna cewa ba sa jure wa dasawa da kyau: yana da kyau a shuka cucumbers a cikin tukwane daban-daban.
A cikin Crimea
A cikin wannan yanki, ana shuka tsaba kokwamba a cikin ƙasa buɗe a farkon watan Mayu, a lokaci guda ana dasa tsire-tsire masu shirye-shirye, a cikin kwanaki 25-30. Don seedlings, ana shuka tsaba a farkon zuwa tsakiyar Maris.
Yadda ake shirya tsaba kokwamba don shuka
Akwai zaɓuɓɓuka da yawa.
Jiƙa Mafi mashahuri hanyar pre-shuka iri magani. An sani ga duk wanda ya taba shuka cucumbers. Yin jika yana hanzarta haɓakar ƙwayar kokwamba, amma yana wanke Layer na kariya idan masana’anta sun yi maganin ƙwayar cuta, kuma yana rage juriyar germinating tsaba zuwa mummunan yanayi.
Kwanciyar sanyi ko bushewa na ɗan gajeren lokaci na iya zama lafiya ga busassun tsaba na kokwamba, kuma ga waɗanda aka riga aka jiƙa yana iya zama m. Sabili da haka, jiƙa yana da ma’ana lokacin shuka cucumbers don seedlings a gida, da kuma lokacin shuka a cikin ƙasa – kawai idan yanayin yana da kyau.
Don shayar da tsaba kokwamba, yana da kyau a zabi akwati mai haske, filastik ko gilashi. Ana shimfida napkin a gindin sa a cikin yadudduka da yawa, takarda, gauze ko zane, ana shimfida tsaba a zuba domin ruwan ya tsaya, amma ba ya rufe tsaba gaba daya. Jiƙa tsaba na tsawon kwanaki 1-2 har sai harsashi ya tsage.
Germination. Ana amfani da pre-germination na kokwamba tsaba kafin shuka idan akwai shakka game da germination. Don kada ku ɓata sarari, zaku iya shuka kawai waɗanda tsaba da suka riga suka tsiro. Su hasara shi ne cewa germinated tsaba na cucumbers bayan shuka bukatar dumi da kuma m watering. Idan gashin iri ya bushe ko kuma idan bai yi zurfi sosai a cikin ƙasa ba, tsire-tsire daga tsaba da aka shuka wani lokaci ba za su iya kawar da gashin iri da kansu ba. Dole ne mu taimaka musu: yayyafa rigar iri da ruwa daga kwalban feshi, kuma idan ya jika, a hankali cire shi tare da tsinken hakori.
Yanayin zafin jiki don germination na kokwamba tsaba shine +25… + 28 ° C. Sanya tsaba a cikin akwati ko a kan saucer a kan ɗimbin yadudduka na takarda bayan gida, sanya a cikin jakar filastik kuma saka a wuri mai dumi na kwanaki 1-2. Yana da kyau kada a yi amfani da auduga ulu da gauze don sprouting cucumbers. Kokwamba yana da dogayen tushe masu rauni waɗanda ke saurin girma cikin nama kuma suna da sauƙin lalacewa yayin dasawa.
Kwayoyin cucumber suna girma sosai a cikin duhu da haske.
Yadda ake shuka tsaba kokwamba
Ana shuka tsaba a cikin bude ƙasa a ƙarshen Mayu zuwa zurfin 1-2 cm. Ko a ƙarshen Afrilu – farkon Mayu (tare da tsari ko a cikin greenhouse). Yana da amfani a jiƙa su na yini ɗaya a cikin ruwan dumi tukuna.
Tsarin shuka: a jere – 30 cm, tsakanin layuka 60 cm.
Yadda ake kula da cucumbers
Ruwa. Cucumbers suna buƙatar shayarwa akai-akai. Musamman a lokacin lokacin aiki fruiting, game da sau ɗaya kowace rana 3. Tare da rashin danshi, cucumbers suna fara ɗanɗano mai ɗaci, suna girma karkatacciya ko siffar pear.
Ciyarwa. Ciyar da cucumbers sau 5-6 a duk lokacin girma.
- Na farko shine lokacin da ganye na gaskiya na biyu ya bayyana.
- Na biyu – a farkon flowering.
- Na uku, na huɗu da na biyar – a lokacin samuwar ovaries da ‘ya’yan itace, tare da mita sau ɗaya a kowane mako 2.
A cikin Polissya, lokacin da dasa shuki cucumbers, wani mutum ya cire wando ya gudu a kusa da amfanin gona don cucumbers zai yi girma da karfi da girma kamar yadda … da kyau, ku da kanku gane.
Kuna iya yin alamar shafi wannan shafi
