Zomo Strokach

Kiwon dabbobi sanannen reshe ne na noma, wanda ke da nufin biyan bukatun jama’a a cikin kayayyakin abinci. Manyan gonaki da kananan gonaki suna tsunduma cikin kiwo ba kawai shanu, tumaki da kaji ba, har ma da zomaye.

Kiwon zomo hanya ce mai shahara kuma mai riba. Naman zomo yana cikin buƙatu mai yawa kuma yana da halaye na abinci na musamman, kuma ana amfani da Jawo da aka samu a cikin masana’antar masana’anta. Dogayen aikin da masu shayarwa suka yi ya haifar da bullar nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan’ da nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan nau’ikan da nau’ikan da tsayi da tsayi da tsayi da tsayi da tsayi da’ # 100). Masana sun ba da shawarar kula da zomo bugun jini.

Halaye

Shanyewar zomaye sanannen nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in bugun jini ne wanda aka bambanta da launi da ba a saba gani ba da babban aikin sa. Ana kiran wannan nau’in Butterfly na Jamus ko kuma Pied Rabbit saboda launinsa.

Siffar irin wannan dabba ita ce tabo mai duhu a cikin nau’i na malam buɗe ido a kan muzzle, da kuma kasancewar bambancin ratsi a baya.

Nauyin ya sami babban shahara a farkon karni na XNUMX saboda yawan aiki da kyakkyawan dandano.

Matsakaicin girman babba shine kusan 70 cm, kuma nauyi zai iya kaiwa 10 kg. Tare da ma’auni mai mahimmanci da abinci mai yawan kalori, ƙananan dabbobi zasu iya samun kimanin kilo 1 na nauyi kowane wata. Ma’aunin nauyi mai sauri shine saboda ƙarancin aiki da jinkirin dabbobi.

Dabbobin yana da manyan auricles masu ƙarfi da aka rufe da Jawo, wanda tsawonsa zai iya kaiwa 20 cm.

Jawo yana da yawa, tsayi, santsi da sheki. Tsawon tari ya wuce 3 cm.

Zomaye suna da ɗan ƙaramin kai, ƙwallan idanu masu launin ruwan kasa, ɗan gajeren wuyansa wanda ya shimfiɗa cikin jiki, baya mai ƙarfi da ƙafafu na tsoka.

Dabbobi na iya samun inuwar launi da yawa, amma kasancewar tabo daban-daban dole ne ga kowane mutum. Baya ga malam buɗe ido, maƙarƙashiyar ya kamata ta sami duhu iri ɗaya a kusa da idanu. Sharuɗɗan wajibi – launi a cikin launi ɗaya na auricles, wani maɗaukaki mai maɗaukaki tare da tsakiyar baya, wanda ya fara daga baya na kai kuma ya ƙare a yankin wutsiya, da kuma kasancewar ƙananan aibobi a baya.

Akwai shahararrun kwatance guda uku na haɗin launi:

• Baƙar fata;
• farin-blue;
• fari-launin ruwan kasa.

Zomaye sun kai matsakaicin yawan amfanin nama a shekaru 8,5 watanni. Tsawon ciyarwa ba zai kawo gagarumin karuwa a cikin nauyi ba, amma zai buƙaci babban farashin kuɗi.

Fa’idodi da rashin amfani

Kamar kowane dabba, zomaye suna da nasu amfani da rashin amfani.

Daga cikin babban adadin fa’idodi, masana sun bambanta masu zuwa:

• manyan abubuwan dandano na kayan nama;
• yin amfani da Jawo a cikin masana’antar yadi;
• farkon balaga;
• saurin nauyi;
• haihuwa;
• babban matakin riba;
• rashin fahimta;
• natsuwa da halin kirki;
• yawan tsira na mafi yawan zuriyar;
• babban rigakafi;
• unpretentiousness ga abinci;
• dogon lokacin da madara ciyar da matasa dabbobi.

Rashin amfani:

• girma a cikin manyan dakuna;
• rashin zaman lafiyar halayen kwayoyin halitta;
• rashin haƙuri ga zane da dampness;
• rigakafin yau da kullun;
• babban farashin kewayon.

Halayen hali

Zomaye masu tsabta suna da natsuwa, wadataccen hali da daidaito. Tashin hankali, rashin isa da jin tsoro alamun cututtukan kwayoyin halitta ne.

Haɓaka ilhami na uwa da bayyana damuwa ga zuriya su ne halayen ɗaiɗaikun mata.

Ana iya ganin dabbobi masu kyau sau da yawa tare da yaran da ke jin daɗin wasa da kananan dabbobi da tafiya da su a kan leda.

Lokacin sadarwa da dabbobin gida, an haramta shi sosai don amfani da turare, shan barasa da hayaki, saboda waɗannan warin na iya haifar da juyayi na dabbobi.

Yadda za a zabi?

Masu shayarwa suna ba da shawarar siyan dabbobi kawai daga amintattun masu kiwo waɗanda ke da takaddun tabbatar da asalin dabbar. Zomo da aka saya a kasuwa sau da yawa yana da ƙananan dabi’un kwayoyin halitta.

Mafi kyawun shekarun siyan dabbobin matasa shine watanni 3.

Lokacin zabar dabba, wajibi ne a kula da launi daidai na kwayoyin halitta.

Masu kiwo suna gano ɓangarorin yarda da yawa daga ƙa’idar launi:

• fararen fata a kan ulu baƙar fata;
• ƙananan baƙar fata a kai;
• jagged baki a kan muzzle;
• daban-daban tsanani na gefe spots;
• faranti masu launi da yawa.

Alamomin rashin tsarkin jinsi:

• m Jawo surface;
• rashin cikakkiyar halayen halayen halayen;
• siffar malam buɗe ido da zaren da ba a gama ba;
• haɗin wuraren ido;
• kasancewar sarka guda biyu.

Alamomin lafiyayyan dabba:

• jiki mai ƙarfi da wadataccen abinci;
• motsi da aiki;
• rashin gamsai da mugunya a idanu;
• rashin santsi a fata da sauran alamun cututtuka;
• gashi mai sheki da yawa.

Abun ciki

Kafin samun dabbobin matasa, ya zama dole a yi nazari a hankali game da rikitattun kulawa da nau’in da halaye na abinci.

Mafi kyawun tsarin zafin jiki shine digiri 20 Celsius.

Danshi a cikin dakin kada ya wuce 70%.

A lokacin rani, ɗakin da dabbobi dole ne a ba da iska don hana mutuwar dabbobi daga shaƙewa.

Kasancewar tagogi shine abin da ake buƙata don zubarwa.

Yakamata a ajiye dabbobi a cikin matsuguni dangane da jinsi da shekaru.

Wurin zama

Zomaye masu bugun jini suna jin daɗi a cikin manyan aviaries fiye da a cikin cages masu ƙuƙumi. Kasancewa a cikin babban ɗaki yana da tasiri mai amfani akan ingancin gashin gashin gashi kuma baya rinjayar yawan nauyin nauyi saboda ƙananan ayyukan dabbobi.

Tare da yawan kiwo na nau’in, ana iya shigar da sel akan benaye da yawa. Dole ne murfin ƙasa na ɗakin ya zama katako. Masana’antun zamani suna samar da tarun filastik na musamman don bene, wanda ba wai kawai ba sa sha wari da wankewa da sauri ba, amma kuma ba zai iya haifar da rauni ga tawul ba. Yin amfani da ragamar ƙarfe zai haifar da lahani ga gaɓoɓi.

Mafi kyawun tsayi tsakanin keji da bene shine 50 cm.

Duk da juriya da ƙaƙƙarfan rigakafi, zomaye ba sa jure wa iska mai sanyi, dampness da ɗakunan inuwa.

Tsaftar keji shine mabuɗin lafiyar dabbobi. Zai yiwu a tsaftace shinge kawai a cikin kayan ado na musamman, takalma da safofin hannu na roba. Bayan kammala aikin, dole ne a wanke hannaye da kayan aikin aiki tare da maganin kashe kwayoyin cuta.

Sau da yawa, manoma suna zuwa ta hanyar masu siye da suke so su sayi zomo a matsayin dabba. Wannan taron aiki ne mara ma’ana saboda girman nauyin dabbar da kuma buƙatar sayan abinci mai yawa. Idan dalilan da ke sama ba su tsoratar da masu mallakar ba, to, kuna buƙatar shirya masa kejin da ya dace a gaba, kare dabba daga abubuwa masu haɗari da wayoyi, kuma kuyi tunani game da abinci da ayyukan nishaɗi.

Abinci

Abincin dabbobi yana da tasiri kai tsaye akan ingancin ulu da dandano nama.

A lokacin rani, tushen menu na dabba shine m da ciyawa matasa. A lokacin lokacin sanyi, tare da busassun ciyawa da abinci na granular, dole ne a kara yawan bitamin da ma’adanai a cikin abincin.

A cikin hunturu, zomaye suna son ci busassun sage, sedge, alfalfa, tansy, clover da dandelions, da ‘ya’yan itace da rassan coniferous.

Masara, gero, alkama, hatsin rai, wake da wake ana iya amfani da su azaman tufatar saman hatsi.

Dabbobi masu daɗi da lafiya ga zomo sune kayan lambu da ‘ya’yan itatuwa, ganyen faski, dill da zobo.

Tushen amfanin gona da ‘ya’yan itatuwa dole ne a wanke su sosai kuma a yanka su kanana kafin yin hidima.

Ciyar da dabbobin matasa yakamata a fara da bran, madara da gaurayawan hatsi.

Masana sun ba da shawarar iyakance adadin kabeji, beets da latas a cikin abinci.

An haramta shi sosai don ciyar da dabbobi da abinci mai tsami, datti, mold da kuma rancid abinci wanda ya ƙunshi ƙwayoyin cuta masu guba. Kwayoyin cututtuka masu haɗari na iya haifar da ci gaban salmonellosis da colibacillosis.

Abincin gwangwani, da hay, wanda ya ƙunshi ƙura, kada ya kasance a cikin abincin dabbobi. Kurar hay ta taru a cikin hanyoyin hanci kuma bayan wani lokaci zai iya toshe numfashi gaba daya.

Masu sha tare da ruwa mai tsabta ya kamata su kasance a cikin keji. A cikin hunturu, ana iya amfani da ruwa mai narkewa don sha.

Dabbobin da suke kitso suna buƙatar abinci dare da rana. Don ci gaba da samun damar dabbobi zuwa mai ciyarwa, yakamata a shigar da masu ciyarwa ta atomatik, wadatar abinci wanda yakamata ya isa aƙalla kwanaki 3.

Mata masu shayarwa da maza suna buƙatar rage yawan adadin hatsi, wanda amfani da shi zai iya haifar da samuwar babban mai mai. Yawan nauyi yana da mummunan tasiri akan ayyukan haifuwa na dabbobi.

Tsafta

Zomaye dabbobi ne masu tsabta waɗanda ke buƙatar ƙaramin adadin kulawa da kulawa.

ƙwararrun manoma suna ba da shawarar tsefe dabbobin sau biyu a mako tare da tsefe na musamman. A lokacin molting, adadin combing dole ne a ƙara. Combing ulu ya kamata a fara da kai. Wannan hanya za ta taimaka wajen tsaftace ulu na datti, cire tsohuwar tari kuma cire ƙwayoyin cuta da kwari daga gashin gashi.

Sai a canza kwanciya a duk bayan kwana biyu, sannan a rika wanke masu sha da canjin ruwa kullum.

Masana sun ba da shawarar kula da tsayin faranti. Idan akwai karuwa mai yawa a cikin girman su, ya kamata a rage tsawon su tare da masu yanke waya na musamman.

Tafiya

Don yin tafiya a lokacin rani, wajibi ne a gina wani fili mai fadi tare da rufin da aka rufe wanda zai iya kare dabbobi daga cututtuka masu illa na ultraviolet radiation.

A farkon bazara, yana da kyau a shuka yankin tafiya tare da ciyawa na musamman, wanda zomaye zasu iya cin abinci daga baya. Ya kamata a share wurin da za a yi tafiya daga tarkace na waje, wanda dabbobi za su iya cutar da su. Tauna takarda ko polyethylene na iya haifar da mutuwar dabbar.

Kiwo

Mahimmancin nau’in nau’in shine kasancewar launi na musamman, don samun wanda ya wajaba a ketare kawai wakilai mafi haske da karfi. Kafin fara aiwatar da kiwo matasa jari, novice manoma ya kamata su koyi da asali na kwayoyin halitta – wannan bayanin zai taimaka wajen samun purebred matasa jari.

Balaga na zomaye jere yana faruwa a watanni 6, amma masana sun ba da shawarar riƙe katako kusa da watanni 8.

Adadin kananan dabbobi a cikin zuriyar dabbobi guda ɗaya na iya kaiwa pcs 10. Saboda dabi’un kwayoyin halitta na nau’in, ƙananan dabbobi masu launi daban-daban na iya zama a cikin datti daya.

Kafin haihuwar ‘ya’yan, dole ne a ware zomo daga sauran dabbobi, sanya busassun ciyawa da akwatin takarda a cikin keji, wanda mace za ta fara yin gida mai dumi da jin dadi da kanta.

Dogayen farantin ƙusa da marasa kaciya na iya haifar da lahani ga ƙananan dabbobi.

Matan wannan jinsin mata ne masu kulawa da haƙuri waɗanda ba sa buƙatar taimako a waje yayin da suke kula da ‘ya’yansu. Ana ciyar da zomayen madara na dogon lokaci kuma suna da kusan 100% na rayuwa.

Makonni biyu bayan haihuwa, matasa za su iya barin gida da kansu. Matsar da zomaye zuwa keji daban yana faruwa a lokacin watanni 3,5. Tun da farko yaye daga uwa zai iya haifar da ci gaban ciki a cikin zomaye kuma ya haifar da mutuwarsu.

A lokacin shayarwa, zomaye musamman suna buƙatar samun ruwa mai daɗi koyaushe.

Don hana faruwar cututtuka masu haɗari, wajibi ne, farawa daga watanni 6, don yin rigakafin kowane watanni shida.

Sharhi

Kwanciyar hankali da manyan zomaye sun shahara tare da ƙwararrun masu kiwon zomo da masu ƙananan gonaki.

Masu kiwon dabbobi sun lura da yanayin kwanciyar hankali da rashin tashin hankali na dabbobi, wanda ke sauƙaƙa tsarin ciyar da su sosai. Babban matakin haihuwa da farkon farkon balaga yana ba masu kiwon dabbobi damar haɓaka adadin dabbobi da sauri.

Manoman da ba su da kwarewa sun lura da karuwar dabi’un mata na mata, waɗanda ke kula da ‘ya’yansu da kansu kuma suna ciyar da su na dogon lokaci. Wannan fasalin yana rage girman kulawar masu samari.

Manyan gonaki suna zaɓar wannan nau’in saboda saurin karuwar sa da kuma ikon samun kwanciyar hankali.

Sau da yawa za ka iya samun korau reviews. Masu amfani sun lura cewa ana buƙatar gina manyan cages, ana buƙatar farashin kuɗi don siyan abinci mai yawa da kuma nazarin abubuwan da ke tattare da kwayoyin halitta don samun Jawo mai inganci.

Duba ƙasa don zomaye kirtani.