Lokacin da za a sa ran farkon harbe na beets?

Masu lambu marasa ƙwararru sau da yawa suna shan azaba da tambayar kwanaki nawa farkon harbe na beets ya bayyana. Wannan yana da mahimmanci, domin idan bayan wani ɗan lokaci tsaba ba su tsiro ba, ana iya buƙatar sake shuka su. Domin tsiron ya bayyana a kan kari, bi matakan inganta yanayin girma.

Lokacin fitowar harbe na farko

Dalilai da yawa suna yin tasiri akan ƙimar ƙwayar gwoza:

• idan ana amfani da tsaba don dasa shuki, harbe suna bayyana a cikin kwanaki 3-4;
• Lokacin amfani da busassun abu don shuka, ana iya ganin seedlings bayan kwanaki 7-9.

Don samun seedlings da wuri-wuri, bi tsarin tsarin shayarwa daidai, tun lokacin da ba a saba da shi ba, haɗe tare da isassun iska mai zafi, yana sa ba zai yiwu a tabbatar da ainihin lokacin haɓakar gwoza bayan shuka ba.

Me yasa babu harbe-harbe kuma abin da za a yi?

Beets ba su cikin tsire-tsire masu ban sha’awa, amma akwai lokuta lokacin da babu tsiro. Mafi na kowa dalilai na rashin gwoza seedlings ne kamar haka:

• Ba a yi amfani da magudanar ruwa a lokacin shuka ba. Yana da magudanar ruwa wanda ke ba ka damar samun amfanin gona mai tsayi tare da ƙara yawan shayarwa, kamar yadda aka hana ruwa.
• Dasa amfanin gona a wuri guda. Yi hutu na akalla shekaru biyu.
• Rashin abinci mai gina jiki. A lokacin digging na kaka, ana bada shawarar yin amfani da takin gargajiya, saboda suna da amfani ga beets.
• Mai lambu ya yi watsi da buƙatun don takin da boron.

Babban dalilin rashin tsirowa shine saboda an daskare tsaba ko an adana su na dogon lokaci.

Don rage wannan damar, bi waɗannan shawarwari:

• yi amfani da tsaba masu inganci kawai, zabar fakiti tare da bayani game da masana’anta;
• zaɓi iri kawai daga sanannun kamfanoni;
• bi shawarwarin don girma don wani iri-iri;
• tuna cewa jakar iri ba ta nuna ranar karewa na iri ba, amma lokacin har sai lokacin da ake bukata don girbi.

Wadanne abubuwa ne ke shafar germination na gwoza?

Adadin germination na beets bayan dasa shuki yana tasiri da abubuwa daban-daban, gami da:

• wurin da gadaje suke;
• zafin iska (zafi);
• nisa tsakanin tsaba da layuka;
• ingancin watering;
• babban sutura;
• ingancin ƙasa.

Yanayin iska

An dasa Beets a makara, lokacin da ƙasa ta yi zafi sosai, kuma an kafa yanayin dumi mai ƙarfi. Makon karshe na Mayu da farkon watan Yuni cikakke ne – a wannan lokacin, ana iya shuka tsaba a cikin ƙasa kai tsaye.

Yana da mahimmanci cewa zafin jiki na duniya bai kasance ƙasa da 10 ˚С, iska – 17-19 ˚С. Dangane da wannan doka, harbe na farko sun bayyana bayan kwanaki 5-7.

Idan ana shuka tsaba a cikin gida, zafin jiki ya kamata ya zama akalla 15 ˚C. Ba a ba da shawarar sanya kwantena tare da dasa shuki a gefen rana ba, in ba haka ba rana za ta yi zafi sosai a ƙasa kuma ta bushe ta, wanda ke rage saurin haɓakar iri.

ƙasa

Ana shuka beets a cikin ƙasa mara kyau. Ba a ba da shawarar ƙasa mai yumbu ba, tun da yake a cikin wannan yanayin ya zama dole don sassauta ƙasa lokaci-lokaci yayin haɓakar taro ta hanyar shuka.

A cikin ƙasa mai laushi, musayar iskar gas mai dacewa tana faruwa, ana iya wucewa da ruwa cikin sauƙi, kuma ana kiyaye zafi. Don rage ƙasa, ƙara peat, humus, takin da takin da aka bari bayan ƙone itace. Ana bada shawarar yin amfani da sawdust.

Yana da mahimmanci don shirya sawdust da kyau – bi da shi tare da wakili mai dauke da nitrogen (urea ya dace), tun da sawdust yana kula da ɗaukar nitrogen daga ƙasa, wanda ya rage shi.

Shuka beets a cikin ƙasa mai albarka. Ana iya samun wannan sakamako tare da taimakon humus, wanda aka yi amfani da shi a cikin kaka ko bazara a lokacin digging.

Danshi

Beetroot shuka ne mai son danshi. Tana buƙatar ruwa a duk lokacin girma – a lokacin shuka iri, a tsakiyar, da kuma a ƙarshen kakar. Don girma shuka, 1 sq. m 10 lita na ruwa.

Lokacin shayarwa, tabbatar da cewa ƙasa ta cika da danshi ta 3-4 cm. Ciki da shuka tare da yanke da busasshiyar ciyawa, peat, busassun bambaro ko humus yana riƙe da danshin ƙasa. Wannan yana hana evaporation kuma ba a buƙatar shayarwa akai-akai.

Quality na tsaba

Ingancin kayan iri kai tsaye yana shafar germination na beets. Hanyoyi masu zuwa zasu taimaka maka samun iri masu inganci:

• zaɓi kamfanonin cikin gida waɗanda ke samar da samfuran inganci;
• kunshin dole ne a rufe sosai, ba tare da lalacewa ba;
• ana nuna adadin tsaba, bayanin iri-iri da shawarwari don kulawa;
• tabbatar da nuna bayan wane lokaci zai yiwu a girbi.

Yadda za a shirya tsaba gwoza don shuka?

Dasa tsaba gwoza a cikin buɗaɗɗen ƙasa yana buƙatar magani na farko kafin shuka. Idan an yi amfani da kayan da aka saya, a matsayin mai mulkin, irin waɗannan tsaba suna shirye gabaɗaya don shuka – an ɗora su da shirye-shiryen kariya, mai rufi, bi da su a cikin haɓakar haɓaka, da dai sauransu.

Idan ana amfani da tsaba masu girbi, shirya su da kyau kafin shuka:

• jiƙa na rana a cikin ruwa mai tsabta mai dumi (yana da amfani don ƙara ash na itace, abubuwan motsa jiki, abubuwan ganowa, manganese don disinfection ga ruwa);
• nan da nan kafin shuka, ana bushe tsaba don kada su tsaya tare kuma ana rarraba su daidai a cikin lambun.

Zaɓin iri mai inganci, shirye-shiryen iri mai kyau da shuka a lokacin da ya dace yana ba ku damar samun girbin gwoza mai kyau. Dangane da duk yanayin, harbe na farko zai zama sananne a cikin ‘yan kwanaki.