Duk game da highsec kaji

Kaji shine mafi yawan nau’in kaji. Ana ajiye kaji duka a gidaje masu zaman kansu da kuma a gonakin kaji. Ana yin kiwo ne don samun nama mai daɗi da ƙwai daga gare su – babban tushen furotin ga jikin ɗan adam. A cikin wannan labarin, za mu mayar da hankali kan nau’in kajin Highsec, la’akari da halaye na wannan nau’in, da kuma abubuwan da ke ciki.

Tarihin irin

Akwai ire-iren kaji kadan. Yawancin su ana samun su ta hanyar zaɓi. Tsakanin kansu, tsuntsaye sun bambanta da girman, launi na plumage, yawan aiki. Mafi nasara daga cikinsu, a cewar masana, shine nau’in kajin Heisek, wanda masu shayarwa daga Netherlands suka yi a ƙarshen karni na karshe.

Manufar kiwo sabon nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i)) don samun tsuntsu mai matsakaicin girma wanda zai iya ɗaukar manyan ƙwai. A bayyane yake cewa ga ƙananan ƙananan mutane, ana buƙatar abinci kaɗan, kuma, saboda haka, farashin kula da su yana raguwa sosai.

A Rasha, ana ɗaukar giciye highsec a matsayin mafi amfani.

Halaye

Kamar yadda ake kiwon dabbobi, a cikin kiwon kaji ma Akwai hanyoyi da yawa:

• kwai – wannan shine kiwo na kwanciya kaji, wato, daidaikun mutane masu yin ƙwai;
• nama – yawancin kaji, wanda aka ba da abinci na musamman;
• kwai da nama, masu iya gamsar da buƙatun samfuran duka biyu masu mahimmanci lokaci guda.

Amma ga kajin highsec, ana iya raba su zuwa wurare da yawa.

Babban sifa na nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’in nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i nau’i) wanda yake rataye a gefe guda.

Tushen kaji yana da daɗi ga taɓawa, yana iya zama fari ko launin ruwan kasa – duk ya dogara da iri-iri. Kwancen kaji suna yin nauyi fiye da 2 kg, yayin da ƙwai suna da girma sosai. Kaji suna gudu kusan duk shekara – har zuwa kwanaki 320, don haka har tsawon shekaru biyu ko uku a jere.

Kajin Highsec ƙananan ƙananan ne, don haka a cikin bayyanar yana da sauƙi don rikitar da babba tare da matashi, wanda masu sayarwa marasa amfani ke amfani da su. Lokacin siyan, kula da ƙafafu na tsuntsaye: a cikin ƙananan dabbobi suna launin rawaya, a cikin manya suna launin toka. Amma zaka iya bambanta zakara daga kaza a rana daya bayan haihuwa: kaji maza suna da launin rawaya, ‘yan mata suna da m.

Wani fasalin kuma shine farkon balaga na daidaikun mutane – kusan watanni hudu, wanda ke gaban wakilan sauran nau’ikan.

Kaji da sauri sun saba da mutane, suna da halin natsuwa, suna abokantaka da juna da daidaikun sauran nau’ikan, wanda ke ba da damar kiyaye su tare.

Mai launin ruwan kasa

Wannan nau’in kajin highsec iri-iri ne tare da ɗimbin launin ruwan kasa. Brown sune wakilan kwai da jagorancin nama, bayan raguwar samar da kwai, ana iya sanya su akan nama. Yawan rayuwa na kaji yana da girma – 99%. Matasan suna karuwa da sauri. Mutanen Brown ba su da fa’ida ga ingancin abinci, a zahiri ba sa amsa ga canje-canjen zafin jiki kwatsam.

A nauyi, kaji da zakaru kusan iri ɗaya ne, suna kai matsakaicin kilo biyu da rabi. Qwai a cikin kaji suna da girma, tare da fifikon furotin, an rufe shi da harsashi fari ko launin ruwan kasa.

Abin sha’awa shine, adadin fararen ƙwai a cikin shekara ya fi girma. Tsuntsaye suna phlegmatic, ba su da alamun tashin hankali.

highsec fari

Wani nau’in nau’in nau’in kajin Heisek, wanda aka bambanta daidaikun su ta hanyar kyawun jikinsu da launin dusar ƙanƙara. Waɗannan tsuntsaye ne na kwai na musamman. Kwancen hens yayi nauyi fiye da 1,7 kg, suna ba da gudummawa a cikin wannan siga ga wakilan launin ruwan kasa. Zakara na iya kaiwa nauyin kilogiram biyu. Fararen mutane suna da matukar buƙata akan yanayin tsarewa da ciyarwa – ƙananan ɓangarorin suna haifar da damuwa da raguwar samar da kwai.

A kan bangon gashin fuka-fukan fari, jan tsefe mai haske ya fito sosai: a cikin kaji, yana rataye a gefe guda, a cikin zakara yana tsaye. Daga cikin adadin kajin da aka kyankyashe, kusan kashi 95% na rayuwa. Qwai sun ƙunshi ƙananan cholesterol fiye da kaji mai launin ruwan kasa, suna mamaye gwaiduwa.

Duk da girman girman ƙwai, harsashi yana da yawa sosai, yana iya zama fari ko duhu a launi.

Fararen kaji sun fi na tafi da gidanka da rashin hutawa fiye da masu launin ruwan kasa, kuma zakara na iya zama masu tsauri. Dangane da aikin kwai, duka nau’ikan highsec suna kan matakin ɗaya.

Fa’idodi da rashin amfani

Sabon nau’in nau’in jinsin ya shahara sosai ga manoma, yana da fa’idodi da yawa:

• high yawan aiki – sun fara yin ƙwai da shekaru watanni hudu, kuma shekaru biyu zuwa uku suna yin ƙwai kusan kullum – guda 300-320 a shekara;
• alheri na ƙungiyoyi, m bayyanar;
• suna da ƙananan girman, suna buƙatar abinci da yawa fiye da sauran nau’o’in da aka sani, yana ba ku damar iyakance kan ku zuwa ƙananan farashin kuɗi;
• kwantar da hankula, daidaitaccen hali, dangantakar abokantaka da juna – irin waɗannan kaji za a iya kiyaye su tare da wakilan sauran nau’in;
• da sauri ka saba da mutane, kada ka bari ka bar gidan kaza, kada ka watse;
• yawan tsira na kaji;
• resistant ga cututtuka daban-daban, sauƙin jure wa cututtukan tsuntsaye.

A cikin irin wannan nau’i mai ban mamaki ta kowane fanni, akwai kuma rashin amfani:

• ana buƙatar sarari da yawa don saukar da tsuntsu – da yawa fiye da sauran nau’ikan;
• kaji kusan ba su da ilhami na kiyaye kai;
• daidaikun mutane ba su da ilhami na uwa.

Siffofin abun ciki

Kiwon kajin highsec kasuwanci ne mai fa’ida. Amma domin yawan aiki ya kasance a babban matakin, kuma don tsuntsaye su ji dadi, ya kamata ku kula da yanayin su a gaba. Lokacin shirya kajin kaza – wurin zama na dindindin na mutane, dole ne a kiyaye waɗannan dokoki.

• Lokacin zabar ɗaki, tuna cewa yakamata a sami aƙalla 0,25 m3 na sarari kyauta kowane tsuntsu.
• Dakin ajiye kaji ya kamata ya kasance yana da tagogi da yawa, wanda zai ba da damar haskaka shi a lokacin hasken rana. Bugu da ƙari, ya zama dole don samar da hasken wucin gadi don ware bayyanar cututtuka na cannibalism. Haske a cikin kaji ya kamata ya kasance a cikin sa’o’i goma sha bakwai a rana – kawai a karkashin wannan yanayin ne samar da kwai zai kasance a matsayi mai girma.
• Yanayin zafin jiki a cikin dakin ya kamata koyaushe ya kasance aƙalla +12 ° digiri, in ba haka ba yadudduka ba za su daina kwanciya kawai ba, amma kuma suna iya daskare. Idan akwai kaji, to, tsarin zafin jiki ya kamata ya fi dacewa.
• Gidan kajin ya kamata a sami iska mai kyau, amma ya kamata a kawar da zane gaba daya. Har ila yau, ɗakin dole ne ya bushe, zafi mai zafi yana cutar da lafiyar tsuntsaye.
• Da farko, ƙasa za ta buƙaci a rufe shi da hay, sawdust ko husks iri. Kauri daga cikin zube Layer ya zama shida santimita. A nan gaba, ba a cire Layer ba, amma sabo ne kawai aka zuba a kai.
• An shigar da perches tare da ganuwar – duk a matakin daya daga bene, wanda shine 60 cm. Ba za ku iya yin su a matakai daban-daban – wannan na iya haifar da rikici tsakanin kaji don wurare mafi kyau.
• Don kwanciya kaji, ana shigar da gidajen ciyawa masu dacewa a cikin kusurwoyi masu nisa da duhu.
• Tabbatar shigar da akwati tare da yashi, wanda zai ba da damar tsuntsaye su tsaftace amfanin gona da kuma gamsar da bukatar calcium.
• Don tafiya, zaku iya shirya faffadan faffadan faffadan ko bar kajin suyi tafiya kai tsaye a cikin yadi.

Abincin tsuntsaye ya bambanta dangane da shekarun su. Ana buƙatar ciyar da kaji sosai bisa ga al’ada, guje wa wuce gona da iri.

Abincin kaji da zakara na manya ya ƙunshi cakuda hatsi da legumes, kayan lambu, ganyaye, abubuwan ma’adinai, ko kuma ana iya ciyar da su tare da abincin fili na masana’anta. Suna daidaitawa a cikin abun da ke ciki kuma sun ƙunshi ma’adanai da bitamin da ake bukata. Fishmeal, sabo kifi, nettle, duniya premixes ana kara zuwa rage cin abinci na kwanciya kaji don ƙara yawan aiki. Protein dole ne ya kasance a cikin abinci.

Ana ciyar da kaji tare da porridge, ƙwai da aka yankakken yankakken, hatsi mai laushi, kuma a cikin kwanaki goma na farko na rayuwa – kawai abincin masana’anta da aka shirya. Ya kamata a ciyar da dabbobin da ba su kai makonni biyu ba sau takwas a rana.

Yayin da kajin ke girma, yawan ciyarwar yana raguwa kuma tazara tsakanin ciyarwar yana ƙaruwa. Bayan makonni takwas, ana tura matasa zuwa abinci uku a rana, kamar tsuntsaye masu girma.

Ruwa ya kamata ya kasance a ko da yaushe a cikin isasshen yawa. Daga lokaci zuwa lokaci, ya kamata a ƙara ɗan ƙaramin potassium permanganate a ciki don hana cututtukan tsuntsaye.

Amma game da samun kaji, yana da wahala a hayayyafa su a gida. Bugu da kari, zuriya ba sa iya gadon yawan amfanin da iyayensu ke yi. Gaskiyar ita ce, highsec ba nau’in ba ne, amma giciye ko nau’in nau’in nau’i a cikin dakin gwaje-gwaje. Bugu da kari, kajin highsec gaba daya ba su da ilhami na uwa – ba sa kwai kwai.

Akwai hanyoyi guda biyu don samun kaji a gida:

• saya ƙwai masu ƙyanƙyasa a gonar kiwo;
• saya kaji a gonar kiwon kaji.

Don bayyani na kajin highsec, duba ƙasa.