Hybrids da nau’ikan cucumbers waɗanda ke samar da ovaries 3 ko fiye a cikin kumburi ɗaya ana kiran su bunch ko bouquet. Girbi lokacin girma irin wannan cucumbers ya fi girma sau da yawa, kuma ‘ya’yan itatuwa da kansu suna da fa’idodi masu yawa: matsakaici, sau da yawa na nau’in gherkin, crispy da mara ɗaci. Za su iya saita ‘ya’yan itace ba tare da sa hannun masu pollinators ba. Wani ƙari – hadaddun juriya na cututtuka da haɓaka tushen tsarin. Masu shayarwa kuma suna aiki akan dandano cucumbers da tsawon lokacin fruiting.
Duk da waɗannan fa’idodin, kada mutum yayi tunanin cewa cucumbers bunch ba su da fa’ida kuma ba zai buƙaci komai ba. Irin wannan fruiting hali na kwayoyin halitta mara karko. Idan kun kula da cucumbers ko ta yaya, ba tare da sanin wasu siffofi ba, “bunting” ba zai ɓace ba, amma zai ragu sosai. Yawancin lokaci hybrids na katako cucumbers suna photophiloous (ƙarin haske, ƙarin ovaries). Marina Alexandrovna Myagkova, masanin agronomist a SeDeK, ya gaya mana game da wasu dokoki don girma cucumbers.
Yadda za a zabi wani abin dogara bunch kokwamba iri-iri
Lokacin zabar matasan, kula da matakin reshe – daga dan kadan zuwa karfi mai karfi. Mafi girma da wannan nuna alama, da mafi m matasan, za mu iya cewa daya shuka maye gurbin dukan gado na talakawa cucumbers. ‘Ya’yan itãcen marmari suna da kyau, matsakaici a cikin girman kuma ba mai ɗaci ba. Daga cikin nau’in cucumbers akwai nau’in gherkin da ke da ƙwarewa na musamman don rage ci gaban ganye – wannan yana hana su girma. Yana da halayyar cewa yawancin ovaries a kan kumburi ɗaya, yawancin gherkins ana samun su daga gare su. Wani ƙari shine mafi girma farkon balaga: an riga an sami amfanin gona watanni 1,5 bayan germination na shuke-shuke.
tayin siyayya “SeDeK”
3 dalilai da ya sa ya kamata ka shakka kokarin girma bunch cucumbers
Hybrids cucumber tare da nau’in furanni na furanni suna da fa’idodi masu mahimmanci:
1. Stable high yawan amfanin ƙasa. Bambancin irin waɗannan tsire-tsire shine furanni a cikin inflorescence (dam) ba sa buɗe lokaci guda, amma a madadin: 1-2 kowace rana ko kowace rana. Shuka yana da ovaries “tsare” idan wasu daga cikin ovaries sun mutu saboda yanayi mara kyau – wasu ovaries za su mutu, wasu za su yi sauri zuwa girma, kuma ba za a bar mai lambu ba tare da amfanin gona ba.
2. Cucumbers ba ya girma. Yawancin cucumbers suna girma a cikin sinus guda ɗaya, kowane ɗayansu yana girma a hankali. Abin da ya sa bunch cucumbers ba su da lokacin da za su juya zuwa “overgrowths”. Wannan dukiya yana da mahimmanci ga masu lambu waɗanda ke zuwa dacha kawai a karshen mako kuma a lokaci guda suna so su sami kayan albarkatun “calibrated” don girbi na hunturu.
3. Yawancin ‘ya’yan itatuwa suna girma a lokaci guda. A tsayin ‘ya’yan itace, lokacin da zubar da ovaries ya faru a lokaci daya a yawancin nodes, za’a iya samun ‘ya’yan itatuwa 12-15 da suka dace da girbi akan shuka. Bugu da ƙari, wannan shine ainihin ganowa ga mazauna rani. Kuna iya zuwa sau ɗaya a mako kuma ku tattara girbi mai kyau.
8 Asirin girma cucumbers
1. Cucumbers – al’adun ƙauna mai haske
Abin da ke da mahimmanci a yi la’akari da lokacin girma iri iri da hybrids na cucumbers. Idan kana son samun girbi mai girma, samar da tsire-tsire tare da haske mai kyau. Lokacin samar da tsire-tsire, cire manyan ganye da kuma waɗanda ke inuwar ƙananan ovaries. Amma kar a tafi da su: bayan haka, kayan aikin ganye ne da ke taimakawa shuka don ciyar da su.
2. Yanayin iska
A cikin greenhouse bai kamata ya zama sama da +25 ° C ba. Tabbatar da samun iska a cikin greenhouse, kauce wa canje-canje a zazzabi, zafi mai tsanani
3. Tsiran kokwamba masu lafiya shine rabin yakin
Don samar da adadi mai yawa na ovaries da kuma ciyar da ganye, tsire-tsire dole ne ya sami tsarin tushe mai ƙarfi, ci gaba da ganye da tushe mai ƙarfi. A cikin bude ƙasa, rufe shuke-shuke har sai sun fara fure.
4. A Hattara Lokacin Shayar da Cucumbers
Kada ka bar ƙasa ta bushe, amma kuma ka tuna cewa tare da yawan shayarwa, cucumbers suna haɓaka “koren taro” don lalata fure.
5. Saboda nau’in ‘ya’yan itace na musamman, cucumbers bunch yana buƙatar ciyarwa akai-akai idan aka kwatanta da cucumbers na yau da kullum.
Aiwatar da hadadden takin ma’adinai a cikin ƙananan allurai (10-20 g/m2) aƙalla sau ɗaya a mako. Idan adadin ovaries ya ragu, rage ciyarwa.
6. Bunch cucumbers suna buƙatar siffa ta musamman
Tare da fasaha na al’ada, shuka za ta yi nauyi sosai kuma za ta sauke yawancin ovaries.
7. Zabi iri da hybrids na bunch cucumbers dangane da damar ku
Hybrids da ke da kyau suna buƙatar gyare-gyare a hankali, amma suna ba da ‘ya’ya na dogon lokaci kuma suna da yawa, hybrids tare da raunin reshe mai rauni sun dace idan babu cikakken ƙarfi da lokaci don tsarawa da pinching, harbe-harbe na irin waɗannan hybrids gajere ne, amma suna ba da ‘ya’ya na ɗan lokaci kaɗan – ba fiye da wata ɗaya da rabi ba.
“Waɗannan ma’anar zinari”, waɗannan masu hybride ne da iyakantaccen tsarin babashin: da girbin ya kusan muddin da na branched hybrids, da kuma pinching ba zai yi sau da yawa ba.
8. Tattara ‘ya’yan itacen cucumbers kullum ko kowace rana
In ba haka ba, samuwar sababbin ovaries zai ragu. Idan ba ku ziyarci gidan ƙasa sau da yawa, zaɓi hybrids waɗanda ganye suke girma a hankali. Ko da ingantacciyar fasahar noma, tsiro ba zai iya ciyar da duk ɗimbin ovaries koyaushe ba. Sabili da haka, kada ku firgita idan, duk da kiyaye duk dokoki, wasu daga cikin ovaries sun bushe.
9. Tukwici daga SeDeK: ciyar da cucumbers daidai
Lokacin da ‘ya’yan itace ya fara, cucumbers suna buƙatar abinci mai yawa – suna buƙatar ma’adanai. Tushen wannan amfanin gona ba sa yarda da yawan gishiri a cikin ƙasa, don haka suna ciyar da cucumbers a cikin ƙananan allurai.
Mitar ciyarwa – sau ɗaya a mako ko ma fiye da haka. Ana amfani da takin mai rikitarwa kadan kadan – 10-20 g da 1 m2. Idan an girma cucumbers a cikin greenhouse, ana bada shawarar shigar da akwati tare da ciyawa mai ƙwanƙwasa ko slurry a ciki. Godiya ga carbon dioxide da aka saki yayin fermentation, cucumbers suna girma da sauri.
Samar da lashes na bunch cucumbers a cikin hanyar gargajiya
Kullin farko uku ko hudu suna makanta. An fara daga na biyar, an cire duk harbe-harbe masu tasowa, suna barin kowane kumburi tare da ovary (“bundle”) na gaba da ganye. A cikin nodes na sama, an bar harbe na gefe 2-3 kuma an dasa su cikin ganye 2-3. Don hana harbe-harbe daga inuwa, cire ganyen daga babban tushe a ƙarƙashin trellis. Bayan haka, an nannade tushen a kusa da trellis kuma a danne shi.
An kafa shuka a cikin tushe guda ɗaya: kowane kumburi yana da ganye da “dam” na cucumbers, kuma kawai a cikin ɓangaren sama akwai harbe na gefe na 2 bunches da 2-3 ganye.
Samuwar kokwamba hybrids da kyau Branching
A kasan tushe, 3-4 nodes suna makafi. A cikin nodes 3 na gaba, an bar ovaries, amma an cire harbe na gefe. Bugu da ari, a cikin nodes 3, ovaries da harbe na gefe sun bar, wanda aka tsunkule a kan ganye daya tare da ovary. A cikin nodes masu zuwa, har zuwa trellis, an riga an dasa harbe a kan zanen gado 2 tare da ovaries. A karkashin trellis kanta, wato, a cikin nodes na sama biyu, wani lokacin harbe-harbe na gefe suna tsunkule zuwa ganye 3 tare da ovaries, idan ba su ɓoye ƙananan ba.
Babban tushe, kamar yadda yake a cikin sigar farko, an nannade shi a kusa da trellis sau 1-2, an gyara shi kuma an ɗora shi.
Mafi kyawun tarin cucumber hybrids daga SeDeK
F1 Buɗe Aiki. Tsakanin farkon (kwanaki 45-48) matasan don buɗewa da ƙasa mai kariya. Shuka yana da ƙarfi, matsakaici-reshe, 1-3 ‘ya’yan itace an kafa a kowane kumburi. Zelentsy gajere ne, tsayin 8-11 cm, cylindrical, kore mai duhu, tare da tsari akai-akai na manyan tubercles da fararen balaga, mai yawa, crispy, m. A matasan ne resistant zuwa kokwamba mosaic cutar, powdery mildew, danniya resistant, yalwa da kuma dogon lokaci fruiting, transportable. Manufar ita ce ta duniya. Yawan aiki a cikin greenhouses na fim 16-18 kg / m2.
F1 Gerda. Tsakanin farkon (43-47 days) kudan zuma-pollinated matasan tare da parthenocarpy parthenocarpy, yawanci mace irin flowering. Tsire-tsire ba shi da iyaka, yana hawan karfi, tare da ganye na tsakiya, 1-3 ovaries a kumburi. A lokacin yawan ‘ya’yan itace, har zuwa ‘ya’yan itatuwa 20 suna samuwa a lokaci guda akan shuka ɗaya. Gherkins ne cylindrical, ko da, kore tare da gajeren haske ratsi, da wuya tuberculate, tare da farin balaga, 9-12 cm tsawo, yin la’akari 70-110 g, karfi, crispy, kada ku yi girma kuma kada ku juya rawaya, kada ku samar da voids kuma su ne. ba maras kyau ba. Mafi dacewa don gwangwani da pickling. Matasan suna da juriya ga tonon zaitun, cutar mosaic cucumber, mildew powdery da downy mildew. Yawan aiki a cikin buɗe ƙasa shine 45-50 t/ha. Yawan aiki a cikin matsugunan fim 14-15 kg / m2.
F1 Pupa. Farkon cikakke (kwanaki 40-45) matasan parthenocarpic don buɗe ƙasa da matsugunan fim. Shuka yana da ƙarfi, hawa, tare da samar da ‘ya’yan itace, 3-5 ovaries an kafa su a kowane kumburi. Zelentsy su ne cylindrical, duhu kore, tare da gajeriyar ratsi, manyan kuma sau da yawa tuberculate, tare da farin balaga, 9-10 cm tsayi, yin la’akari 80-100 g, crispy, mai dadi. Matasan suna da tsayayya ga cladosporiosis, mosaic kokwamba, powdery mildew da downy mildew, ganye suna daidaitawa, suna da halayen kasuwanci masu girma. Mai ɗaukar nauyi. An ƙera shi don amfanin sabo, pickling da pickling. Yawan aiki a cikin greenhouses na fim 12-15 kg / m2.
F1 Daraja. Farkon cikakke (kwanaki 42-45) matasan don buɗe ƙasa da matsugunan fim. Shuka yana da matsakaici, matsakaicin hawan, nau’in mace na fure tare da tsarin katako na ovaries (3-4 a kowace kumburi). Zelentsy su ne gajere, cylindrical, manyan-tuberous, duhu kore tare da gajeren ratsi, tare da farin balaga, 8-10 cm tsayi, yin la’akari 65-90 g, dandano mai kyau, riƙe da gabatarwa na dogon lokaci kuma kada ku samar da voids a lokacin canning. A matasan ne resistant zuwa cututtuka da danniya, musamman ga zafin jiki matsananci da low haske, yana da dogon fruiting lokaci. Mai ɗaukar nauyi. Alƙawarin adanawa. Yawan aiki a cikin greenhouses na fim 22-25 kg / m2.
F1 Kyauta na Gabas. Tsakanin kakar (50-55 days) parthenocarpic matasan don fim greenhouses. Shuka yana da matsakaici, mai rauni yana hawa, ƙananan ganye, tare da samar da ‘ya’yan itace, har zuwa 4-5 ovaries an kafa a kowane kumburi. ‘Ya’yan itãcen marmari ne gajere-cylindrical, santsi, kore tare da ɗan balaga, 8-10 cm tsayi, 4 cm a diamita, yin la’akari 85 g, m, mai dadi, crunchy. Matasan sun tsaya tsayin daka da raɓa mai ɗanɗano, mai yawan ‘ya’yan itace da tsayi. Yana da ‘ya’yan itatuwa masu inganci. Dace da babban sikelin samarwa. An ƙera shi don amfanin sabo, pickling. Yawan aiki a cikin greenhouses na fim 10-15 kg / m2.
F1 Yatsun Paganini. Farkon cikakke (kwanaki 43-45) matasan parthenocarpic don buɗe ƙasa da wuraren mafaka na fim. Shuka yana da ƙarfi, hawa. A cikin kumburi, an kafa ovaries 3. Zelentsy suna da duhu kore, cylindrical, manyan tubercles, tare da matsakaicin tsari na tubercles, 12-14 cm tsayi, m, m, crispy, m. Mai jure wa cladosporiosis, mildew powdery, mai jurewa inuwa. Samuwar 10-12 kg/m2.
F1 salon Rasha. Early maturing (45-48 days) matasan ga bude ƙasa da kuma bazara-rani film mafaka. Shuka yana da matsakaici, matsakaici-reshe, tare da nau’in nau’in furanni na mace da kuma samar da ‘ya’yan itace, 3-4 ovaries suna samuwa a kowane kumburi a kan babban tushe, kuma har zuwa 6-8 a kan harbe na gefe. Zelentsy su ne cylindrical, kananan tuberculate, duhu kore tare da gajeren haske ratsi, fari-ƙaya, tare da farin balaga, 10-12 cm tsawo, yin la’akari 80-110 g, crispy, m, ba tare da haushi. Matasan suna da juriya ga rot, powdery mildew, m zuwa downy mildew. Haɗa precocity, abokantaka da dawowar amfanin gona da manyan halayen fasaha. An tsara shi don amfani da sabo kuma don gwangwani. Yawan aiki a cikin greenhouses na fim shine 18-20 kg / m2.
F1 Zakaran SeDeK. Tsakanin kakar (45-55 days) matasan don buɗe ƙasa da wuraren mafaka na fim. Shuka yana da matsakaici-sized, weakly hawa, tare da mace irin flowering da cuta (2-4 kowace) samuwar ovaries. Zelentsy su ne cylindrical, manyan-tuberous, leveled, duhu kore tare da gajeren ratsi, 10-12 cm tsawo, yin la’akari 75-110 g, m, crispy. A lokacin yawan ‘ya’yan itace, yana samar da ‘ya’yan itatuwa 30-40 a lokaci guda. A matasan yana da juriya ga cututtuka da damuwa, yana da kullun …
