Turkiyya ita ce wurin haifuwar kaji na Yaki. Waɗannan suna da ƙarfi sosai, ba sabon abu ba, tsuntsaye masu rai da “tsorata” waɗanda ba sa tsoron yin yaƙi da abokan gaba. Wadannan dabbobi masu gashin fuka-fukan ana kiransu Turkawa Azils. Yawancin masu kiwon kaji waɗanda ke haifar da tsuntsayen fada sun yi imanin cewa Hint shine kyawawan kajin wasanni. A Turai, sun bayyana ne kawai a cikin rabi na biyu na karni na 19.
Kamar kowane kajin fada, nau’in Alamar ba ta da yawan yawan kwai. A cikin shekara guda, ana iya samun kimanin ƙwai 50 daga kaza mai kwanciya, wanda nauyinsa kuma ya bar abin da ake so – kimanin 40 grams. Harsashi yawanci kirim ne a launi, wani lokacin launin ruwan kasa. Kaji suna iya samun nauyin kilogiram biyu, zakara sun kai nauyin kilo biyu da rabi. Yana da matukar wahala a haifi waɗannan dabbobin fuka-fukan saboda yanayin zafinsu da rikice-rikice na yau da kullun ba kawai tare da wasu nau’ikan ba, har ma a tsakanin su.
Alamun fada kaji ne m a cikin yanayi, suna da karfi da kuma quite m. A cikin yaƙi, waɗannan tsuntsayen ba sa jinkiri – suna kai hari da sauri, suna kai hari, suna zazzage abokan hamayyarsu sosai da ƙarfi kuma suna kare kansu da ƙarfi.
Abin ban mamaki, amma kaji ambato suna da amana sosai kuma suna sadaukar da su ga mai shi, wanda suka fara gane bayan ɗan lokaci bayan siyan. Tare da mutane, waɗannan dabbobin fuka-fuki suna nuna halin kwanciyar hankali, kada ku yi tsinkaya, ba tare da tsoro ba, da sauri shiga hannunsu. A cikin bayyanar, tsuntsu yana da karfi sosai, kuma ta hanyar jin shi, mutum zai iya lura da abin da yake da na roba, jiki mai jiki.
Ya kamata a ajiye kajin alamar a cikin ɗaki mai dumi, mai zafi sosai. dabbobi masu gashin fuka-fuki ya kamata a ware su da sauran dabbobi kuma zai fi dacewa a cikin keji don gujewa fada ko da a tsakanin juna – daidaikun jinsi guda.
Wannan tsuntsu yana da matalauta, m plumage, don haka kana bukatar ka kula da shi musamman a cikin hunturu, lokacin da musamman sanyi a waje. Kuma a cikin lokacin dumi, dabbobin feathered suna buƙatar tafiya a kan koren ciyawa, inda ba kawai ciyar da makamashi da aka tara ba, amma kuma suna samun abinci mai amfani ga kansu a cikin nau’i na kwari, shuka tsaba, berries, koren ciyawa, ƙananan pebbles.
Duk da ƙarancin yawan aiki, kajin Alamar suna da ingantaccen ilhami don shiryawa da zama uwa. Don haka, idan mahaifiyar kazar ta zauna don ƙyanƙyashe kaji, kada ku “lallashe” ta kuma ku kore ta daga gida.
Don ciyar da wannan nau’in, ya zama dole a yi amfani da abinci na musamman mai arziki a cikin kayan lambu da furotin na dabba. Kuma kada ku yi ƙararrawa kuma ku ji tsoro idan kajin suna girma a hankali. Wannan al’ada ce ga kajin ambato. Manoman kaji, a matsayin mai mulkin, suna sakin mutanen da suka kai watanni takwas don yin yaki. Kuma waɗannan tsuntsaye sun kai ga balaga daga baya – a cikin shekara ta biyu na rayuwa.
Kuna iya yin alamar shafi wannan shafi
